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Balsamic Peach Salad

For salad:
3 firm peaches, sliced
¼ cup The Spice Hunter Pine Nuts
¼ cup shredded parmesan cheese
1 bag pre-washed spring salad or mixed greens
For dressing:
¼ cup balsamic vinegar
¼ cup olive oil
½ tsp. sugar
½ tsp. The Spice Hunter Mediterranean Oregano Leaves
¼ tsp. The Spice Hunter California Granulated Garlic
½ tsp. The Spice Hunter California Basil Leaves
pinch of The Spice Hunter Coarse Black Pepper

Combine all dressing ingredients in a small bowl or cruet; set aside and let sit for at least 1 hour. To prepare salad, place salad greens in a large serving bowl or on individual plates, arrange peach slices on top, sprinkle with pine nuts and parmesan cheese, then drizzle with the prepared dressing. If desired, lightly grill peach slices before adding to the salad.