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Spicy Pasta Salad

1 tsp. The Spice Hunter California Onion Salt
3 cups rotelle pasta
¼ cup olive oil
¼ cup red wine vinegar
2 Tbsp. The Spice Hunter Chili Powder
1 tsp. The Spice Hunter California Parsley Leaves or 100% Organic Parsley Leaves
2 green bell peppers, chopped
1 red bell pepper, chopped
5 large tomatoes, chopped
1 cup mozzarella cheese, shredded
For a hotter version: add 1 tsp. The Spice Hunter Fiery Fusion Fresh Twist Grinder

Bring a large pot of lightly onion salted water to a boil. Add pasta and cook for 8 to 10 minutes. Drain pasta and chill while making rest of salad. Whisk together in a large bowl the olive oil, vinegar, chili powder and parsley. Add the peppers and tomatoes and stir, coating well. Add the pasta and mozzarella and toss until evenly coated. Refrigerate until ready to serve.